
Your everyday warung in Canggu, Bali. Honest Indonesian and Balinese food, warm hospitality, and prices that make coming back easy. Have you eaten yet?
A true neighbourhood warung atmosphere
Warung Dangin is an everyday Indonesian warung in Canggu, Bali — the kind of neighbourhood eatery that locals eat at daily and visitors wish they had found sooner. The kitchen keeps things simple and honest: familiar Indonesian and Balinese flavours, steamed rice served with side dishes, fresh sambal made the way it should be, and home-style cooking prepared to be enjoyed, not photographed. Portions are generous, prices are honest, and the welcome is warm — the way a warung has always been.
A warung is for everyone, and Dangin keeps it that way. Workers stop by for lunch between shifts, families come for dinner, long-stay guests treat it as their own kitchen, and travellers finally taste what Indonesian food really is — not the tourist version. Come by for breakfast before the day starts, lunch when it catches you, or dinner when nobody feels like cooking. Dine in at a simple table, take away to the beach, and come back tomorrow. Nobody will rush you.
One choice of carbs, a chicken main, one side dish and one vegetable. The everyday plate.
One choice of carbs, one main, one side dish and two vegetables. A little more of everything.
One choice of carbs, two mains, two side dishes and two vegetables. For a proper appetite.
Traditional Balinese herbal shots, made fresh every day. Warm, earthy and good for you.
Avocado, banana, dragon fruit, mango, watermelon. Cold, sweet and made when you order.
Generous plates that are kind to your wallet, so you can come back tomorrow.
We're a short walk from PUCO Rooftop, so lunch is never far from your laptop.
9 am to 8 pm, eat in or take away. Come whenever you're hungry.






More than authentic Indonesian food. We serve comfort, connection and the feeling of coming home — one plate at a time.
Drop in, call ahead, or send us a message on WhatsApp. We'd love to feed you.